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Product Name: |
Apple Extract 60%-98%Phlorizin/30%-90%Polyphenols
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Supply Ability: |
3MT |
Related proudcts |
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Specifications |
60%-98%Phlorizin/30%-90%Polyphenols |
Price Term: |
CIF, FOB |
Port of loading: |
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Minimum Order |
1 |
Unit Price: |
TT |
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Apple Extract 60%-98%Phlorizin/30%-90%Polyphenols
Profile: Product Specification : 60%-98%Phlorizin/30%-90%Polyphenols Botanical: Pyrus malus Synonyms:Wild Apple. Malus communis. Parts Used:Apple peel and Apple core Extract Method: Grain Alcohol/Water
Habitat:Temperate regions of the Northern Hemisphere. Apples contain a large concentration of flavonoids, as well as a variety of other phytochemicals, and the concentration of these phytochemicals may depend on many factors, such as cultivar of the apple, harvest and storage of the apples, and processing of the apples. The concentration of phytochemicals also varies greatly between the apple peels and the apple flesh. In numerous epidemiological studies, apples have been associated with a decreased risk of chronic diseases such as cardiovascular disease, cancer, and asthma.
Packing ***ail Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum. I.D. 40CmX50CM Storage Situation Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat. Shelf Life two years under well Storage situation and stored away from direct sun light. ******************************************* Co***ny: Changsha Nutramax Inc. FDA Registration Number is: 15970949816 Add.: F25,Jiahe BLDG,#217 Wanjiali Road, Changsha, China 410016 Contact: Morgan Telephone: 86 137 2388 6785 Fax number: 86-731-2938822 Http://www.nutra-max.com Msn Messenger: morgan@nutra-max.com E-mail: morgan@nutra-max.com E-mail:morganzj@21cn.com ******Welcome contact me for more ***ail inform. If you have any questions or suggestions, please don’t hesitate to ask and tell. Best wishes
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Company: |
Changsha Nutramax Inc.
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Contact: |
Mr. Morgan Zhang |
Address: |
F25,Jiahe BLDG,#217 Wanjiali Road |
Postcode: |
410016 |
Tel: |
86-731-2939655 |
Fax: |
86-731-2938822 |
E-mail: |
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